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DO Thai chilli and fresh coriander 250 ml.
A unique combination of Thai Chilli and Coriander, freshly cut near our facilities in Vega de Antequera.
These two popular ingredients in oriental and Latin-American cuisine, infused with our Extra Virgin Olive Oil of the sweet, fruity Hojiblanca variety, result in a medium spicy condiment with aromas that will not go unnoticed.
By using the low-temperature infusion technique, we manage to respect the healthy properties of this Extra Virgin Olive Oil, as well as its organoleptic qualities. With the aromas released by the freshly cut Coriander and fresh Thai Chilli, it will spice up any dish you want to give an exotic touch.
🍲 Very aromatic, it will enhance your wok dishes, grills and barbecues. Be sure to try it cold on guacamole, hummus or ceviche.
A unique combination of Thai Chilli and Coriander, freshly cut near our facilities in Vega de Antequera.
These two popular ingredients in oriental and Latin-American cuisine, infused with our Extra Virgin Olive Oil of the sweet, fruity Hojiblanca variety, result in a medium spicy condiment with aromas that will not go unnoticed.
By using the low-temperature infusion technique, we manage to respect the healthy properties of this Extra Virgin Olive Oil, as well as its organoleptic qualities. With the aromas released by the freshly cut Coriander and fresh Thai Chilli, it will spice up any dish you want to give an exotic touch.
🍲 Very aromatic, it will enhance your wok dishes, grills and barbecues. Be sure to try it cold on guacamole, hummus or ceviche.
Origin: Santa Cruz (Cordoba)
Variety: Arbequina
Agriculture: Conventional
Capacity: 500ml
The fruitiness of Arbequina, with spicy Chili Thai and the scent of the most prized herbs in the Eastern and Latin American cuisine are combined to produce this oil, full-bodied yet delicate, with a long aftertaste, ideal for pasta and pizzas. Nevertheless thanks to its balanced flavor it can also be used in any kind of stew seasoning and sauce or to enhance any of your dishes.
