Inviteds Brands

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• ALEVOO ROYAL 500 ml.AlevooRoyal Extra Virgin Olive Oil is made from an olive variety native to the Sierra de Cazorla (Jaén - Andalusia) and is the only Royal Olive Oil with a Protected Designation of Origin in the world. Only 5% of the world's olive oil production is of the Royal variety, making this oil a unique and exclusive product.
  
  Alevoo Royal EVOO is an early green oil of great value. Delicate, with a fresh, fruity, sweet aroma and notes reminiscent of grass, apple and fig, its flavour is mild and not at all aggressive on the palate. All its organoleptic characteristics remain intact once packaged.
• • 27,90 €2.00% VAT included
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• ANCESTRAL Peña Luna 500 ml.Peña lunaExceptional Extra Virgin Olive Oil obtained from grinding Hojiblanca and Koroneiki olives in different proportions, resulting in a blend of complementary flavours and aromas characteristic of each of the olive varieties.
  
  In the case of the Koroneiki, it is reminiscent of wild flowers, dried fruits, pepper and yuzu. Added to this, fruity notes of green olives of medium-high intensity, aromatic hints of freshly cut grass, wild plants, and vegetables such as tomato and artichoke, so characteristic of the Hojiblanca variety.
  
  As a whole, this is a balanced oil of medium-high intensity.
• • 23,60 €2.00% VAT included
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• Cladium Hojiblanca 500 ml.ArodenSurprising in the nose, with an intense green olive fruitiness and aromas of freshly cut grass, giving way to hints of tomato plants, green almonds and banana peel, and finishing with a complex aromatic blend of geranium leaf, green walnut, and aromatic plants such as thyme and rosemary.
  
  On the palate, it’s both sweet and intense, with a progressive medium spiciness, and the exact balance of bitterness to accompany it.
  
  The retronasal aroma confirms the complexity presented in the nose, closing with a hint of freshly cut grass.
• • 25,50 €2.00% VAT included
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• Cladium Picudo 500 ml.ArodenIntense fruity, very herbaceous aroma, with undertones of fresh tomato, apple and banana peel, and background hints of aromatic plants, mint and fennel. Very powerful in the mouth, with a good balance of bitterness and spiciness, and an almond aftertaste.
• • 24,30 €2.00% VAT included
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• EVOO Hojiblanca PEÑA LUNA 500mlOur hojiblanca early extraction EVOO is a very balanced EVOO. On the nose it reminds us of leaves, tropical fruits, tomato and artichoke. On the palate, the leaf and artichoke stand out with a very balanced spiciness and bitterness.
• • 22,40 €2.00% VAT included
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• Guardian trofeos. Frantoio with case. 500 mlExtra Virgin Olive Oil, of superior category obtained directly from olives and only through mechanical procedures.
  
  Medium-high fruity. It is very sweet and smooth, practically not bitter and has very little sting. It has very good aromas of almond, banana and other nuts (peanut or walnut). At the end it leaves some apple. Ideal for mayonnaise sauces or desserts.
• • 28,50 €2.00% VAT included
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• Hacienda Tucán Arbequina 500 mlArbequina Extra Virgin Olive Oil
  
  Our arbequina is an explosion of flavor and freshness in itself, with intense herbaceous and fruity aromas. Olfactory complexity, entering softly in the mouth, where the green grass is the protagonist, turning towards a not too intense bitterness in the throat and balancing with a light spiciness. Fragrances of banana and green apple with hints of almond, walnut shell and other nuts are also appreciated, persisting over time.
  
  Pairing: fish and seafood, cooked or grilled, fruit salads, desserts and carpaccio.
• • 28,40 €2.00% VAT included
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• LA TORTAITA. 1er. DIA 500 ml.Finca La TortaitaHarvesting begins in early November, during the daylight hours so as not to disturb the wildlife in the olive groves. Immediately after harvesting, the olives are transported clean to the oil mill, where their juice is obtained via cold extraction.
  
  On the nose: Medium-high fruity aroma of green olives with herbaceous notes of freshly cut grass, olive leaf, vegetables (green tomato), green fruit (banana, apple, almond) and wild herbs.
  
  On the palate: Elegant entry with a progressive medium bitterness and spicy chilli pepper in balance. Aftertaste with slight astringency and notes previously perceived in the nose. Banana peel stands out, together with spicy and horticultural notes. Complex, balanced, harmonious and persistent EVOO.
• • 22,40 €2.00% VAT included
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• LOCÖ Lucio 500 ml.LOCÖLimited edition with an exclusive design, from centenary trees of the Lucio variety, native to Granada and produced in Jaén.
  
  LÖCO Lucio is fruity and intense, made from herbaceous-cut green olives, it presents an aroma of grass with hints of candy and a touch of green apple and coffee towards the end. All this makes it a harmonious, balanced and sweet oil.
• • 29,60 €2.00% VAT included
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• LOCÖ Royal 500 ml.LOCÖExtra Virgin Olive Oil of early harvest, native variety of Sierra de Cazorla (Jaén). Obtained directly from the largest olives, Royal EVOO also has an extraordinary and exotic aroma of white flowers, green almonds, and hints of spring.
  
  It’s characterised by its intense green colour, and has the distinction of Denomination of Origin Sierra de Cazorla, the only one of its kind in the world. This EVOO has a great subtlety and gives off a powerful aroma and a balance of nuances of unquestionable quality.
• • 41,40 €2.00% VAT included
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• Nobleza del Sur Day ECO 500 ml.Nobleza del SurNobleza del Sur Day Eco is a tribute to the bee, tireless diurnal pollinator and key to world agriculture and food. A biological indicator of the health of the countryside from which this magnificent Extra Virgin Olive Oil of the Picual variety comes, thanks to the absence of pesticides.
  
  A fruity oil with green herbaceous and fruity tones such as banana peel and apple. Balanced in the mouth with a marked green profile, fresh, slightly bitter and spicy.
• • 22,60 €2.00% VAT included
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• Nobleza del Sur Night ECO 500 ml.Nobleza del SurNobleza del Sur Night ECO 500 ml. is represented by the Butterfly, pollinator of the flowers that open at night, and indicator of the environmental quality of the olive grove where the multi-varietal olives are grown, which will later give rise to this unequalled ECO Virgin Olive Oil of Medium High intensity.
  
  Fruity, sweet and harmonious oil. Complex in nuances with green, fruity tones and aromas reminiscent of the plants that coexist in an olive grove, free of pesticides and herbicides of chemical origin.
• • 22,60 €2.00% VAT included
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• Nobleza del Sur. NovoNobleza del SurFirst EVOO of the year collected from olive groves on a selected plot. EVOO NOVO is identified by its olive green color. Of great aromatic complexity, highlighting olive leaf, wheat grass, lavender, tomato and fruity notes such as green banana, apple and green almond. In the mouth it is very balanced, it has a very pleasant entry, a slight bitterness and spiciness. Its persistence over time is delicate and elegant.
• • 24,70 €2.00% VAT included
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• Óleum Laguna de Blas 500 ml. BIOOleum Laguna de BlasOrganic Extra Virgin Olive Oil, harvested in October, when the olives are completely green. Always prepared at a very low temperature in order to obtain an olive juice with intense aromas and flavours reminiscent of nature and the essence of the fruit.
  
  This highly complex and multi-sensory organic oil has a green fruitiness reminiscent of tomato, tomato plant, grass, apple and almond.
  
  In the mouth, we perceive a very flavoursome, clean and elegant sweetness at the beginning, well-balanced with a warm bitterness and spiciness.
• • 22,60 €2.00% VAT included
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• Recuérdame Picual 500 mlWhen the light of day fades and darkness makes its constellation of stars slide, with the humidity shining on the leaves of the olive trees that characterizes our fields of Cazorla.
  
  RECUERDAME, it is an extra virgin olive oil, which due to the way of production travels in time to the nineteenth century by ancient way of harvesting, milling and decanting giving a pure olive juice, since it is collected under the full moon in October: It is the phase with the most light, the roots grow little but the leaves are very small they are booming. Water and sap flow strongly through the trunk, branches, and foliage.
  
  In October is the first harvest, early harvest, since the olive generates the oil molecules between July and December in most varieties, then there is a decrease in moisture in the fruit that, effectively, increases the yield on wet but not the amount of oil on dry matter. That is why we achieve quality, tradition, tradition and modernity, which allows us to preserve the highest quality of this oil and the highest final quality of the olive juice.
• • 22,50 €2.00% VAT included
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• Rincón de la Subbética 250 ml.Almazaras de la SubbéticaRincón de la Subbética is obtained exclusively from the Hojiblanca variety, in the first days of harvest, and only from the best organic olive groves of the Priego de Córdoba Protected Designation of Origin.
  
  It’s an authentic masterpiece for the most demanding palates, a gastronomic journey to the essence of authentic Organic Extra Virgin Olive Oil.
  
  Very intense green fruitiness with a multitude of nuances that show its great complexity. Reminiscent of fruit and citrus, with herbaceous sensations of thyme and mint, and notes of vegetables such as tomato plants.
  
  
  
  
  Rincón de la Subbética ORGANIC E.V.O.O. with PRIEGO DE CÓRDOBA PROTECTED DESIGNATION OF ORIGIN. 100% organically-produced olive juice, an authentic masterpiece for the most demanding palates with an absolutely impeccable, flawless taste and smell.
  
  The most awarded oil in the history of Spain, and the best organic oil in the history of Spain. 38 awards in 2016, more than 160 awards in the last 5 years, and 300 awards since 2003.
  
  Rincón de la Subbética is obtained in the first days of the harvest. It’s an organic extra virgin olive oil obtained with the utmost care of the experts who protect the fruit of our best olive groves throughout the year.
  
  Organoleptic characteristics:
  
  ON THE NOSE: Very intense green fruitiness. A multitude of nuances show its great complexity. Reminiscent of fruit and citrus, with herbaceous sensations of thyme and mint, and notes of vegetables such as tomato plants.
  
  TASTE: Sweet on the palate, with a touch of green almond, medium intensity of bitterness and spiciness. Perfectly-structured, persistent, it’s a balanced, complex and harmonious oil that leaves no one indifferent.
  
  FOOD PAIRINGS: Used raw, it’s ideal on toast and gourmet dishes, mixed and tomato salads, meats and oily fish.
• • 16,10 €2.00% VAT included
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• Rincón de la Subbética 500 ml.Almazaras de la SubbéticaRincón de la Subbética is obtained exclusively from the Hojiblanca variety, in the first days of harvest, and only from the best organic olive groves of the Priego de Córdoba Protected Designation of Origin.
  
  It’s an authentic masterpiece for the most demanding palates, a gastronomic journey to the essence of authentic Organic Extra Virgin Olive Oil.
  
  Very intense green fruitiness with a multitude of nuances that show its great complexity. Reminiscent of fruit and citrus, with herbaceous sensations of thyme and mint, and notes of vegetables such as tomato plants.
  
  
  
  
  Rincón de la Subbética ORGANIC E.V.O.O. with PRIEGO DE CÓRDOBA PROTECTED DESIGNATION OF ORIGIN. 100% organically-produced olive juice, an authentic masterpiece for the most demanding palates with an absolutely impeccable, flawless taste and smell.
  
  The most awarded oil in the history of Spain, and the best organic oil in the history of Spain. 38 awards in 2016, more than 160 awards in the last 5 years, and 300 awards since 2003.
  
  Rincón de la Subbética is obtained in the first days of the harvest. It’s an organic extra virgin olive oil obtained with the utmost care of the experts who protect the fruit of our best olive groves throughout the year.
  
  Organoleptic characteristics:
  
  ON THE NOSE: Very intense green fruitiness. A multitude of nuances show its great complexity. Reminiscent of fruit and citrus, with herbaceous sensations of thyme and mint, and notes of vegetables such as tomato plants.
  
  TASTE: Sweet on the palate, with a touch of green almond, medium intensity of bitterness and spiciness. Perfectly-structured, persistent, it’s a balanced, complex and harmonious oil that leaves no one indifferent.
  
  FOOD PAIRINGS: Used raw, it’s ideal on toast and gourmet dishes, mixed and tomato salads, meats and oily fish.
• • 27,30 €2.00% VAT included
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• Yo Verde 500 ml"Yo, verde" is a gourmet extra virgin olive oil of the Picual variety harvested in the early harvest in the month of October when the fruit presents an initial state of ripeness that increases the intensity and freshness of the juice, as well as a high content of natural antioxidants, provitamins, polyphenols and with accentuated nutritional contributions. The sensory profile of this early oil is marked by the bright green of its color and an intense fruitiness, perfect for captivating the to lovers of quality and excellence.
• • 22,30 €2.00% VAT included
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